Job Description
Brewing Operator – Independent Craft Brewery – West Yorkshire – up to £30,000
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My client is an award-winning, independent brewery with a strong reputation for producing high-quality beers and investing in its people. With a focus on craftsmanship, innovation and doing things better, they have a great working environment where team members can develop their skills and grow!
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We are on the lookout for a Brewing Operator to join a busy production team. Working across the brewer and cellar, you will play a key role in producing high-quality beer while maintaining excellent standards of quality, hygiene and safety.
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A great opportunity for someone looking to develop their beer making skills and grow their experience.
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What's the role offers:
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\n - Competitive salary
\n - Career progression opportunities within a growing business.
\n - Ongoing training and development.
\n - Free weekly lunch.
\n - Access to industry events.
\n - Become part of a team
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The key Brewing Operator responsibilities:
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\n - Operate brewing and cellar equipment to produce high-quality beer.
\n - Support the brewing process from raw material handling through to fermentation monitoring.
\n - Transfer beer between fermentation vessels and conditioning tanks.
\n - Carry out cellar operations including yeast cropping, dry hopping, beer filtration and centrifuge operation.
\n - Perform Cleaning-in-Place (CIP) procedures to ensure equipment hygiene.
\n - Conduct quality checks throughout the brewing and cellaring process, reporting any issues promptly.
\n - Follow standard operating procedures to ensure consistency, efficiency and product quality.
\n - Receive, store and handle raw materials, ensuring accurate stock control and batch traceability.
\n - Carry out routine cleaning and basic maintenance of brewing and cellar equipment.
\n - Maintain accurate production records, logs and documentation.
\n - Adhere to all health and safety procedures, using appropriate PPE at all times.
\n - Work collaboratively with the wider production team to meet production schedules and performance targets.
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The key Brewing Operator qualities:
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\n - Previous experience within a brewing environment or a similar manufacturing or production role (ideally at least one year).
\n - Positive attitude with a strong work ethic.
\n - Ability to work independently and as part of a team.
\n - Strong attention to detail and commitment to quality.
\n - Flexible approach to working rotating shifts and occasional weekends.
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If you are interested in having a chat about this role, please forward updated CV’s to [email protected]